559 Barkly St, West Footscray, VIC 3012 Ph: (03) 96894175 / 93961359

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Reservation
Entree

Entree

Samosa $8.50
  • A crispy pastry filled with potatoes and peas
Mixed Pakora $9.00
  • A crispy fried assortment of vegetable fritters
Peanut Masala $7.50
  • Spiced , cruchy peanuts, mixed with zesty masala
Amritsari Fish $15.00
  • Fish marinated in Indian spices fried and served with spicy green chilli sauces
Spring Rolls (Vegatable) $7.50
  • A mixture of vegetables rolled in a thin pancake and fried
Dahi Ke Kebab $16.00
  • Soft from inside crispy from outsideThis delicacy is signature dish of aangan
Pav Bhajji $14.00
  • A popular snack from Mumbai, a mish mash of a variety of vegetables and spices served with Pav - crispy bread fried in butter
FRENCH FRIES $6.50
  • Served with Aioli sauce

Chaat Counter

A Chatpata (‘tangy’) treat straight from the streets of India! A Chaat is based on three sauces: Tamarind (sweet), Sour Mint (spicy) and Cool Yoghurt (flavoured with cumin)

Pani Puri $12.00
  • Hollow balls of wheat semolina filled with potatoes and chickpeas , and served with mint flavoured water
Masala Puri $14.00
  • Hollow balls stuffed with a spicy mixture of chickpeas and potatoes, filled with tamarind and mint sauce
Tikki Chaat $14.00
  • Potato cakes cooked on the grill, topped with Chaat sauces and garnished with chopped onions, tomato and coriander
Dahi Bhalla Chaat $14.00
  • Soft fried balls of lentil batter, dipped in cool and sweet yogurt with tamarind sauce
Papri Chaat $14.00
  • Crisp pastry wrapped, diced potatoes and chickpeas ,that are topped with Chaat sauces
Samosa Chaat (2 Pieces) $14.00
  • Samosa crushed, then topped with sauces and spiced with Chaat masala and roasted cumin powder
CHAAT PLATTER $36.00
  • A luxurious mix of the chef's selection of chatpata (tangy) chaat delicacies

Tandoori Se

Served with onion rings and a dipping sauce

TANDOORI CHICKEN $12.50 half/$22.50 full
  • The king of Kebab - barbequed chicken prepared with yoghurt and spices
CHICKEN TIKKA $11.50 half/$17.50 full
  • Succulent and juicy pieces of chicken thigh fillet,marinated overnight and cooked in our charcoal Tandoor
CHICKEN MALAI TIKKA $11.50 half/$17.50 full
  • selection of six different exotic kebabs
SEEKH KEBAB $12.50 half/$19.50 full
  • Lamb mince infused with a special selection of masala, skewered and cooked in our charcoal Tandoor
MUTTON BOTI KEBAB $19.50
  • Boneless dices of baby lamb marinated with tandoori spices tenderised with yougurt and cook to perfection
Paneer Tikka $16.50
  • Mildly spiced cubes of cottage cheese skewered with fresh vegetables and cooked on the grill
TANDOORI VEG PLATTER $35.50
  • A luxurious mix of the chef's selection of Veg kebabs
TANDOORI NON-VEG PLATTER $36.50
  • A luxurious mix of the chef's selection of Non Veg kebabs
Fish Tikka $19.50
  • Fillet of Basa fish marinated in a tandoori base

Soup

Cream of Tomato Soup $7.50
Hot and Sour Soup Vegetable/Chicken $7.50
Manchow Soup Vegetable/Chicken $7.50

South Indian

Idli Sambar $8.50

Crispy Dosa (Choice of dosa available)

Plain Dosa $12.00
Masala Dosa $14.00
Paneer Dosa $14.00
Chilli cheese Dosa $14.00
Mysore Dosa $14.00

Indochinese Vegetarian

Vegetable Manchurian $16.50
  • Vegetable fried balls stir fried in ginger and soya sauce vegetable 65 minced vegetable balls tossed in spicy and tangy sauce flavoured with curry leaves
VEG 65 $16.50
  • Fusion of South Indian and Chinese style of food, tossed vegetables with 65 sauce
GOBHI 65 $16.50
  • Batter fried cauliflower tossed in spicy and tangy sauce flavoured with vegetables
Chilli Paneer $16.50
  • Batter fried Indian cottage cheese, tossed in chilli sauce
CHILLI & PEPPER NOODLES $16.50
  • Noodles tossed with vegetables, chilli and pepper
VEG PEPPER FRY $16.50
  • Vegetable dumplings tossed in spicy pepper sauce
Paneer Manchurian $16.50
  • Batter fried Indian cottage cheese ,tossed in manchurian sauce
Gobhi Manchurian $16.50
  • Batter fried mushroom tossed in chilli sauce
Vegetable Chow Mein $16.50
  • Noodles tossed with shredded vegetables and soya sauce
Vegetable Fried Rice $15.50
  • Wok tossed rice and vegetables
Szechuan Fried Rice $16.00
  • Hot, spicy and Indo-Chinese recipe. Perfect with gravy Vegetable Manchurian

Chicken

You can order half portion for any indo-chinese chicken at $11.00

Chicken Manchurian $17.50
  • Fried battered chicken, served in a manchurian sauce
Chilli Chicken $17.50
  • Fried battered chicken ,wok tossed in a special homemade chilli sauce
Chicken 65 $17.50
  • Fried battered chicken stir fried in a special homemade chilli sauce
Chicken Szechuan $17.50
  • Chicken made with spicy recipe using cayenne pepper and dried chillies
GINGER CHICKEN $17.50
  • Batter fried chicken finished in fresh ginger and tomato sauce
CHICKEN HONG KONG $17.50
  • Battered fried chicken tossed with cashew, spring onions and sweet and sour sauce
Chilli Garlic Fish/Prawn $17.50
  • Prawns battered, fried and tossed in a chilli garlic sauce, served on a sizzling platter
Andhra Fish $18.50
  • Wok tossed fillet of fish flavoured with mustard seeds and, curry leaves, garnished with cashews and served on a sizzling platter
CHICKEN PEPPER FRY $17.50
  • Chicken Dumplings tossed in spicy pepper fry