559 Barkly St, West Footscray, VIC 3012 Ph: (03) 96894175 / 93961359
Entree
Samosa
$8.50
- A crispy pastry filled with potatoes and peas
Mixed Pakora
$9.00
- A crispy fried assortment of vegetable fritters
Peanut Masala
$7.50
- Spiced , cruchy peanuts, mixed with zesty masala
Amritsari Fish
$15.00
- Fish marinated in Indian spices fried and served with spicy green chilli sauces
Spring Rolls (Vegatable)
$7.50
- A mixture of vegetables rolled in a thin pancake and fried
Dahi Ke Kebab
$16.00
- Soft from inside crispy from outsideThis delicacy is signature dish of aangan
Pav Bhajji
$14.00
- A popular snack from Mumbai, a mish mash of a variety of vegetables and spices served with Pav - crispy bread fried in butter
FRENCH FRIES
$6.50
- Served with Aioli sauce
Chaat Counter
A Chatpata (‘tangy’) treat straight from the streets of India! A Chaat is based on three sauces: Tamarind (sweet), Sour Mint (spicy) and Cool Yoghurt (flavoured with cumin)
Pani Puri
$12.00
- Hollow balls of wheat semolina filled with potatoes and chickpeas , and served with mint flavoured water
Masala Puri
$14.00
- Hollow balls stuffed with a spicy mixture of chickpeas and potatoes, filled with tamarind and mint sauce
Tikki Chaat
$14.00
- Potato cakes cooked on the grill, topped with Chaat sauces and garnished with chopped onions, tomato and coriander
Dahi Bhalla Chaat
$14.00
- Soft fried balls of lentil batter, dipped in cool and sweet yogurt with tamarind sauce
Papri Chaat
$14.00
- Crisp pastry wrapped, diced potatoes and chickpeas ,that are topped with Chaat sauces
Samosa Chaat (2 Pieces)
$14.00
- Samosa crushed, then topped with sauces and spiced with Chaat masala and roasted cumin powder
CHAAT PLATTER
$36.00
- A luxurious mix of the chef's selection of chatpata (tangy) chaat delicacies
Tandoori Se
Served with onion rings and a dipping sauce
TANDOORI CHICKEN
$12.50 half/$22.50 full
- The king of Kebab - barbequed chicken prepared with yoghurt and spices
CHICKEN TIKKA
$11.50 half/$17.50 full
- Succulent and juicy pieces of chicken thigh fillet,marinated overnight and cooked in our charcoal Tandoor
CHICKEN MALAI TIKKA
$11.50 half/$17.50 full
- selection of six different exotic kebabs
SEEKH KEBAB
$12.50 half/$19.50 full
- Lamb mince infused with a special selection of masala, skewered and cooked in our charcoal Tandoor
MUTTON BOTI KEBAB
$19.50
- Boneless dices of baby lamb marinated with tandoori spices tenderised with yougurt and cook to perfection
Paneer Tikka
$16.50
- Mildly spiced cubes of cottage cheese skewered with fresh vegetables and cooked on the grill
TANDOORI VEG PLATTER
$35.50
- A luxurious mix of the chef's selection of Veg kebabs
TANDOORI NON-VEG PLATTER
$36.50
- A luxurious mix of the chef's selection of Non Veg kebabs
Fish Tikka
$19.50
- Fillet of Basa fish marinated in a tandoori base
Soup
Cream of Tomato Soup
$7.50
Hot and Sour Soup Vegetable/Chicken
$7.50
Manchow Soup Vegetable/Chicken
$7.50
South Indian
Idli Sambar
$8.50
Crispy Dosa (Choice of dosa available)
Plain Dosa
$12.00
Masala Dosa
$14.00
Paneer Dosa
$14.00
Chilli cheese Dosa
$14.00
Mysore Dosa
$14.00
Indochinese Vegetarian
Vegetable Manchurian
$16.50
- Vegetable fried balls stir fried in ginger and soya sauce vegetable 65 minced vegetable balls tossed in spicy and tangy sauce flavoured with curry leaves
VEG 65
$16.50
- Fusion of South Indian and Chinese style of food, tossed vegetables with 65 sauce
GOBHI 65
$16.50
- Batter fried cauliflower tossed in spicy and tangy sauce flavoured with vegetables
Chilli Paneer
$16.50
- Batter fried Indian cottage cheese, tossed in chilli sauce
CHILLI & PEPPER NOODLES
$16.50
- Noodles tossed with vegetables, chilli and pepper
VEG PEPPER FRY
$16.50
- Vegetable dumplings tossed in spicy pepper sauce
Paneer Manchurian
$16.50
- Batter fried Indian cottage cheese ,tossed in manchurian sauce
Gobhi Manchurian
$16.50
- Batter fried mushroom tossed in chilli sauce
Vegetable Chow Mein
$16.50
- Noodles tossed with shredded vegetables and soya sauce
Vegetable Fried Rice
$15.50
- Wok tossed rice and vegetables
Szechuan Fried Rice
$16.00
- Hot, spicy and Indo-Chinese recipe. Perfect with gravy Vegetable Manchurian
Chicken
You can order half portion for any indo-chinese chicken at $11.00
Chicken Manchurian
$17.50
- Fried battered chicken, served in a manchurian sauce
Chilli Chicken
$17.50
- Fried battered chicken ,wok tossed in a special homemade chilli sauce
Chicken 65
$17.50
- Fried battered chicken stir fried in a special homemade chilli sauce
Chicken Szechuan
$17.50
- Chicken made with spicy recipe using cayenne pepper and dried chillies
GINGER CHICKEN
$17.50
- Batter fried chicken finished in fresh ginger and tomato sauce
CHICKEN HONG KONG
$17.50
- Battered fried chicken tossed with cashew, spring onions and sweet and sour sauce
Chilli Garlic Fish/Prawn
$17.50
- Prawns battered, fried and tossed in a chilli garlic sauce, served on a sizzling platter
Andhra Fish
$18.50
- Wok tossed fillet of fish flavoured with mustard seeds and, curry leaves, garnished with cashews and served on a sizzling platter
CHICKEN PEPPER FRY
$17.50
- Chicken Dumplings tossed in spicy pepper fry