6-7, 85 Mt Derrimut Road, Deer Park - VIC 3023 Ph: (03) 83617280 / 83904976

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Reservation

Entree

Samosa
  • A crispy pastry filled with potatoes and peas
Mixed Pakora
  • Cauliflower fritters made with spiced chickpea flour coating. Crispy on the outside and soft on the inside, these pakoras are mouth-watering appetizer
Peanut Masala
  • Spiced , cruchy peanuts, mixed with zesty masala
Spring Rolls (Vegatable)
  • A mixture of vegetables , rolled in a thin pancake and fried
ONION BHAJJI
  • Onion rings,coated in a chickpea batter and fried
DAHI KE KEBAB (4 PIECES)
  • Soft from inside crispy from outsideThis delicacy is signature dish of aangan
Pav Bhajji
  • A popular snack from Mumbai, a mish mash of a variety of vegetables and spices served with Pav - crispy bread fried in butter
Amritsari Fish
  • Fish marinated in Indian spices fried and served with spicy green chilli sauces
FRENCH FRIES
  • Served with Aioli sauce

Chaat Counter

A Chatpata (‘tangy’) treat straight from the streets of India! A Chaat is based on three sauces: Tamarind (sweet), Sour Mint (spicy) and Cool Yoghurt (flavoured with cumin)

Pani Puri
  • Hollow balls of wheat semolina filled with potatoes and chickpeas, and served with mint flavoured water
Masala Puri
  • Hollow balls stuffed with a spicy mixture of chickpeas and potatoes,filled with tamarind and mint sauce
Papri Chaat
  • Crispy pastry tossed along with chickpeas & potatoes drizzled with sweet yoghurt & various chutneys finished with roasted cumin powder
Tikki Chaat
  • 2Homemade savoury cutlets(tikki)served with chickpeas,chopped onion and tamarind chutney
Dahi Bhalla Chaat
  • Soft fried balls of lentil batter dipped in cool and sweet yogurt with tamarind sauce
Samosa Chaat (2 Pieces)
  • Samosa Crushed,then topped with sauces and spiced with chaat masala and roasted cumin powder
CHAAT PLATTER
  • A luxurious mix of the chef's selection of chatpata (tangy) chaat delicacies

Tandoori Se

Served with onion rings and a dipping sauce

Tandoori Chicken
  • The King of Kebab barbeq used chicken prepared with yogurt and spices
Chicken Tikka
  • Succulent and juicy pieces of chicken thigh fillet, marinated overnight and cooked in our charcoal tandoor
Seekh Kebab
  • Lamb mince infused with a special selection of masala skewered and cooked in our charcol Tandoor
Chicken Malai Tikka
  • Chicken marinated with cheddar cheese and tandoori spices and cooked in clay oven
MUTTON BOTI KEBAB
  • Boneless dices of baby lamb marinated with tandoori spices tenderised with yougurt and cook to perfection
Paneer Tikka
  • Mildly spiced cubes of cottage cheese skewered with fresh vegetable and cooked on the grill
Fish Tikka
  • Fillet of Basa fish marinated in a tandoori base
TANDOORI VEG PLATTER
  • A luxurious mix of the chef's selection of Veg kebabs
TANDOORI NON-VEG PLATTER
  • A luxurious mix of the chef's selection of Non Veg kebabs

Soup

Cream of Tomato Soup
Hot and Sour Soup Vegetable/Chicken
Manchow Soup Vegetable/Chicken

South Indian

Idli Sambar

Crispy Dosa (Choice of dosa available)

Plain Dosa
Masala Dosa
Paneer Dosa
Chilli cheese Dosa
Mysore Dosa

Indochinese Vegetarian

Vegetable Manchurian
  • Vegetable fried balls stir fried in ginger and soya sauce
Vegetable 65
  • Battered fried tossed in spicy and tangy sauce with curry leaves
Paneer 65
  • Batter fried cheese tossed in spicy and tangy sauce with curry leaves
Gobhi 65
  • Batter fried vegetables tossed in spicy and tangy sauce flavoured with curry leaves
Gobhi manchurian
  • Batter fried cauliflower tossed in chilli sauce
Chilli Gobhi
  • Batter fried cauliflower tossed in chilli sauce
Paneer Manchurian
  • Batter fried Indian cottage cheese tossed in manchurian sauce
Chilli Paneer
  • Batter fried Indian mushroom ,tossed in chilli sauce
VEG PEPPER FRY
  • Vegetables dumpling tossed in spicy Papper sauce
Vegetable Chowmein
  • Nodles tossed with shredded vegetables and soya sauce
Vegetable Fried Rice
  • Wok tossed rice and vegetables
Schezwan Fried Rice
  • Hot ,spicy and Indo-Chinese recipe Perfect with gravy Vegetable Manchurian
Chilli and Pepper Noodles
  • Noodles tossed with Vegetables and chilli pepper

Non-Vegetarian

Chicken Manchurian
  • Fried battered chicken ,served in a manchurian sauce
Chicken 65
  • Minced chicken balls tossed in spicy and tangy sauce flavoured with curry leaves
Chicken Lollipops
  • Spicy,soy-marinated chicken wings in a “lollipops shape"
Chicken Schezwan
  • Chicken made with spicy recipe using cayenne pepper and dried chillies
Chicken Pepper fry
  • Chicken dumplings tossed in spicy pepper sauce
Chicken Hang kong
  • Batter Fried Chicken tossed with cashew spring onion and sweet and sour sauce
Ginger Chicken
  • Batter fried chicken finished in fresh ginger and tamoto sauce
Chilli Garlic Fish/Prawn
  • Prawns battered, fried and tossed in a chilli garlic sauce, served on a sizzling platter
Andhra Fish
  • Wok tossed fillet of fish flavoured with mustard seeds and curry leaves garnished with cashews and served on a sizzling platter