1191 Plenty Road, Bundoora VIC 3083 Ph: (03) 83833355 / 94679899

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Reservation

Mains

Mains (vegetarian)

Dal Makhani -Aangan signature dish $15.90
  • Indian vegetarian dish that contains urad beans, simmered in a smooth sauce sauteed with tomatoes,onion and mild spices
Dal Tadka $15.90
  • Smoooth red and yellow lentils are delicately seasoned and topped with browned onion ans hot chilli powder
Veg Korma $15.90
  • Vegetable cooked in cream & cashew sauces
Punjabi Kofta $15.90
  • A classic Indian recipe of cheese dumplings simmered in a smooth sauce
Matter Mushroom $15.90
  • Delicious combination of button mushrooms and onion cooked in a special aromatic gravy
Baingan Bhartha (eggplant dish) $16.50
  • Roasted eggplant mashed and tossed with onion and tomato
Mixed Vegetables Jalfreze $15.90
  • A variety of fresh, seasonal vegetables tossed in dry spices
Sahi Paneer $15.90
  • Silices of Paneer tikka cooked in fresh tomato sauces and flovoured with ginger and chills
Paneer Taka Tak $15.90
  • Slices of paneer tikka tossed with a tomato base sauce
Kadhai Paneer $15.90
  • Indian cottage cheese cooked in a spicy tomato based sauce flavoured with fresh coriander and chilli
Balti Paneer $15.90
  • Indian cottage cheese prepared in a gingery tomato sauce then tossed with sliced onion capsicum and tomatoes
Palak Paneer $15.90
  • Indian cottage cheese cooked in a creamy spinach sauce and garnished with ginger juliennes
Paneer Butter Masala $15.90
  • Indian cottage cheese dunked in rich tomato based sauce
Aloo Jeera $15.90
  • Potatoes tossed with jeera cumin and dry masala
Methi Malai Matar $15.90
  • Methi green peas cooked in fresh cream and fresh Indian spices
Tawa vegetables $15.90
  • Marinated mixed vegetables tossed in our tandoor,finished with an onion and tamota sauce and servedon hot sizzling plate
Aloo gobhi $15.90
  • Cauliflower and potato cubes tossed with flavorsome cumin
Tawa Paneer $15.90
  • Marinated cottage cheese par-cooked on our charcoal fired oven then finished with capsicum onion and mushroom on a Tawa

Mains (chicken)

Chicken Curry $16.90
  • Chicken stewed in an onion and tomato based sauce and flavoured with a variety of spices
Butter Chicken $16.90
  • The Heart and Soul of Indian Cuisine Tender pieces of chicken marinated overnight part-cooked in a clay oven and simmered in a silky tomato sauce
Punjabi Butter Chicken $16.90
  • Butter chicken cooked in pure ‘desi’ style
Chicken Korma $ 16.90
  • Boneless chicken cooked with spices in an almond sauce and garnished with roasted almonds
Chicken Madras Curry $16.90
  • Chicken cooked in traditional Madras curry flavoured with fresh curry leaves mustard seeds and coconut
Methi Chicken $16.90
  • Chicken flavoured with fengreek leaves and ginger julennes
Kadhai Chicken $16.90
  • Chicken cooked in a red tomato based sauce with freshly ground spices and capsicum
Chicken Kolhapuri $16.90
  • Chicken cooked in tangy and spicy kolapuri curry
Tawa chicken $16.90
  • A spicy and succulent boneless chicken dish cooked in sauce on a tawa
Chicken Saag $17.50
  • Chicken cooked in a light and creamy spinach sauce
Chicken Tikka Butter Masala $16.90
  • Chicken tikka tossed with onion and capsicum then coated in a fresh tomato based sauce
Chicken Vindaloo $17.50
  • Chicken flavoured in a homemade vindaloo pastes with a hint of vinegar

Mains

(Select your meat with your Choice of Curry Lamb/Beef/Goat)

Traditional Curry Rogan josh $18.00
  • Pieces of lamb simmered with yoghurt and spices unit tender
Korma Curry $18.00
  • Lamb cooked in a light creamy sauce and finished with coconut milk and cashew paste
Madras Curry $18.00
  • A traditional curry flavoured with fresh curry leaves mustard seeds and coconut
Spinach Curry $18.00
  • Meat Cooked with fresh pureed spinach
Kolhapuri Curry $18.00
  • A spicy hot curry
Masala Curry $18.00
  • Semi-dried curry tossed with capsicum and fresh coariander
Kadhai curry (with your choice of meat) $18.00
  • Tossed in special kadhai sauce,and flavoured with fresh coriander seeds and fresh ginger
Vindaloo curry $18.00
  • A spicy hot dish consisting of lamb cooked in coconut vinegar with red chillies

Seafood

Fish/Prawn Curry $15.90
  • Fish or prawns tossed with dry-roasted masala and coconut milk
Goan fish Curry $15.90
  • A tomato and coconut curry flavoured with whole dried chilli and special ground spices
Vindaloo Fish $15.90
  • Fish simmered in a coriander flavoured sauce
Fish Hyderabadi $15.90
  • Fish cooked in a roasted peanut and sesame seed sauce covered with coconut and tamarind juice
Fish/Prawn Masala $15.90
  • Fish or prawns tossed in a Semi- dried sauce